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Sausage Jalapeno Chaffles

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Instructions:

  1. While waffle iron is preheating, beat eggs in a mixing bowl. Fold in all remaining ingredients until well mixed.
  2. Spoon mixture into the waffle iron, filling 2/3rds full. Allow to cook until there’s no steam coming from the iron, about 2-3 minutes.

Notes:

To keep finished chaffles warm while you cook the rest of the batter, store them in the oven or toaster oven at 200 degrees F.

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Nutrition Information:

YIELD: 5 chaffles SERVING SIZE: 1 chaffle

Amount Per Serving: CALORIES: 147 TOTAL FAT: 7.5g CHOLESTEROL: 99.7mg SODIUM: 278mg CARBOHYDRATES: 2.4g NET CARBOHYDRATES: 1.8g FIBER: 0.6g SUGAR: 0.6g PROTEIN: 13.2g
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