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PHILLY CHEESE STEAK CROCK POT

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The combination of thinly sliced steak, melted cheese, and onions in a hoagie roll is just too irresistible.

Ingredients :

2½ to 3 pounds beef round steak

2 green peppers, sliced thin

1 onion, sliced thin

1 envelope dry Italian dressing mix

2 c. beef stock

2 t. black pepper

3 t. garlic salt

6 hoagie buns

12 Provolone cheese slices