Pre-heat oven to 350F. Grease a baking dish with butter or oil and put it aside.
In a microwave-safe mixing bowl put mozzarella and cream cheese and microwave on high in 30-secs intervals until the mozzarella begins to melt. Stir them until fully incorporated.
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Put Italian seasoning, baking powder, garlic powder almond flour and eggs. Mix until the mixture is perfectly combined. The dough should be divided into 8-10 equal size balls and then put in baking dish.
Melt the butter in a microwave-safe bowl . Put minced garlic & parsley and whisk. If desired, sprinkle with parmesan cheese and more mozzarella cheese and brush with garlic butter mixture. Bake 25 minutes until it turns golden brown.
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