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Easily The Best Thing I’ve Made So Far Doing Keto – Cheesecake Brownies

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RECIPE NOTES

*The lower quantities are for more keto-adapted palates, while the larger ones will get you more ‘traditional’ sweetness. Please see section on sweeteners for deets and possible substitutions. Just keep in mind that stevia doesn’t work (at all!) for these!

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**If measuring the cocoa with tablespoons rather than grams, be mindful of how you scoop as you can end up with a lot more cocoa powder than needed. Drop the cocoa powder into the tablespoon and level it, rather than scooping it out of the bag with the tablespoon (which can lead to overpacked tablespoons!).

***Must use eggs at room temp. Reason being that if you add cold eggs, you’ll solidify the batter and won’t be able to mix the flours properly.

Please note that we always subtract sugar alcohols from total carbs to calculate net carbs (as is customary).

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